Poultry

  • Honey Glazed Breaded Fried Chicken

    17.00

    Four pieces of small crispy tender honey glazed chicken

     

  • Glazed Rootbeer Chicken

    17.00

    Mary’s special recipe

  • Italian Chicken

    17.00

    Grilled and marinated chicken breast topped with tomatoes, garlic, artichoke hearts, fresh basil and lemon

     

  • Roasted Long Island Duck

    20.00

    1/2 duck, roasted to perfection and served with an orange glaze