Appetizers

  • Combo Platter

    15.00

    Baked Italian Bruschetta, Chicken Fingers, Coconut Shrimp and Cheese Sticks

     

  • Shrimp Cocktail for Two

    12.00

    Ten shrimp peeled and ready to eat

     

  • Bacon Wrapped Scallops

    12.00

    Four bacon wrapped scallops with maple glaze

     

  • Coconut Shrimp

    9.00

    Served with pina colada cocktail sauce

     

  • Louisiana Crab Cakes

    8.00

    Served with a lemon-Dijon dip

     

  • Baked Italian BruschettaToasted

    7.00

    Toasted baguettes, topped with Italian seasoned tomatoes and Mozzarella cheese

     

  • Mozzarella Cheese Sticks

    7.00

    Served with marinara sauce

     

  • Chicken Fingers

    7.00

    Served with honey mustard sauce

     

  • Hot Wings

    8.00

    Served with bleu cheese and celery

     

  • Marrell’s Famous Bloody Mary

    7.00

    The ingredients speak for themselves

     

Soup and Salad

  • Spinach Salad

    9.00

    Baby spinach tossed with tomatoes, bacon, red onion, and egg, served with our Hot Bacon Dressing

     

  • Ceasar Salad

    8.00

    Romaine lettuce tossed with homemade dressing, croutons and parmesan cheese, garnished with tomatoes

     

  • Old Style Salad

    10.00

    Mixed greens, tomatoes, egg and julienne strips of ham, turkey and Swiss cheese, served with your choice of dressing

     

  • Homemade Chili (seasonal) Bowl

    4.00

    Topped with cheddar and sour cream (optional)

  • Homemade Chili (seasonal) Cup

    3.00

    Topped with cheddar and sour cream (optional)

     

Lighter Appetite

  • Orange Bowl Special Sandwich

    10.00

    Grilled ham & Swiss, tomato, green pepper, onion on grilled rye served with French fries

     

  • Filet Double Stuffed Potato

    14.00

    Our deliciously over-stuffed double baked potato topped with thinly sliced filet mignon, cheddar cheese and mushrooms

     

  • Char Broiled Steak Sandwich

    15.00

    A butterflied filet mignon, served open faced on garlic toast, topped with Swiss cheese, sautéed mushrooms and onions, served with French fries

     

  • Old Style Gourmet Sandwich

    10.00

    Tender sliced ham & turkey, topped with a white wine, mushroom and cheese sauce, served hot and open faced

     

  • Chicken Sub

    10.00

    Breaded chicken with bacon, lettuce, tomato & mayonnaise, topped with mozzarella cheese and served with French fries

     

  • Crusader Burger

    10.00

    (handmade 1/2 pounder) Broiled to your liking with lettuce, tomato and onion, served on a bun with French fries. Add cheese or bacon for an additional 50¢ each

     

Poultry

  • Honey Glazed Breaded Fried Chicken

    17.00

    Four pieces of small crispy tender honey glazed chicken

     

  • Glazed Rootbeer Chicken

    17.00

    Mary’s special recipe

  • Italian Chicken

    17.00

    Grilled and marinated chicken breast topped with tomatoes, garlic, artichoke hearts, fresh basil and lemon

     

  • Roasted Long Island Duck

    20.00

    1/2 duck, roasted to perfection and served with an orange glaze

     

Beef

  • Prime Rib of Beef

    30.00

    Slow roasted in its own juice, served with horseradish sauce

     

  • Prime Rib of Beef (Ladies Cut)

    25.00

    Slow roasted in its own juice, served with horseradish sauce

     

  • Smothered Ribeye

    25.00

    Char~Broiled ribeye steak smothered with onions, green peppers, mushrooms and bleu cheese

     

  • Old Style Strip

    25.00

    New York strip steak broiled and served with a whiskey-peppercorn sauce and mushrooms

     

  • Beef Char~Broiled Filet Mignon

    25.00

    Fresh-cut tenderloin smothered in mushrooms

     

  • Beef Char~Broiled Filet Mignon (Ladies Cut)

    20.00

    Fresh-cut tenderloin smothered in mushrooms

     

Pork

  • Baby Back Ribs (Half Slab)

    17

    Smothered in our own savory BBQ sauce

  • Baby Back Ribs (Full Slab)

    22.00

    Smothered in our own savory BBQ sauce

  • Pork Chop

    15.00

    One pork chops broiled to perfection served with applesauce

     

  • Pork Chops (2)

    20.00

    Two pork chops broiled to perfection served with applesauce

     

Seafood

  • Surf and Turf

    Market Price

    A Filet Migon and a Lobster tail

     

  • Lobster Tail

    Market Price

    Served with drawn butter. Small or Large available

     

  • Scallops DeJonge

    22.00

    Sautéed in butter and garlic

     

  • Scallops

    20.00

    Breaded and deep fried

     

  • Scallop Bake

    20.00

    Scallop bake with cheddar cheese and mushrooms and special white sauce

     

  • Alaskan King Crab Legs

    30.00

    Broiled and split, served with drawn butter

     

  • Fisherman’s Platter

    25.00

    Lake Perch, Scallops, Frog Legs and Shrimp

     

  • Frog Legs

    20.00

    Lightly breaded and deep fried

    (sautéed or pan fried $2.00 additional)

     

  • Shrimp DeJonge

    24.00

    Baked with garlic, lemon and bread crumbs

     

  • Large Deep Fried Shrimp

    19.00

    Served with cocktail sauce

     

  • Bluegill Dejonge

    22.00

    Bluegill baked with garlic, lemon and bread crumbs

     

  • Bluegill

    20.00

    Flavorful fillets, served with tartar sauce (pan-fried $2.00 additional)

     

  • Walleye Dejonge

    22.00

    Baked with garlic, lemon and bread crumbs

     

  • Filet of Walleye

    Served breaded and deep fried

     

  • Perch DeJonge

    Baked with lemon and bread crumbs

     

  • Lake Perch

    19.00

    Boned and buttered, servered with tartar sauce (Pan-fried $2.00 additional)

     

     

Pasta

  • Beef Portabella Fettuccine

    20.00

    Sautéed tenderloin tips and portabella mushrooms combined with sundried tomatoes, spinach, garlic, and fettuccine pasta in a Marsala wine sauce

     

  • Lemon Pepper Linguini Marinara

    14.00

    Lemon pepper linguini and our marinara sauce topped with Parmesan cheese

     

  • Shrimp & Crab Alfredo

    20.00

    Gulf shrimp and real blue crab meat over linguini pasta in our alfredo sauce, garnished with scallions and diced tomatoes